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InterContinental Boston - Massachusetts Blog

Boston Dining - Sunday Brunch at Miel Brasserie Provençal

Sunday Brunch at Miel Brasserie Provençal

Treat yourself to a mouthwatering brunch overlooking Boston's historic harbor every Sunday at Miel Brasserie Provençal. Boasting a waterfront benedict bar and inspired French cuisine, Miel is the perfect place to begin your week with a relaxing brunch.

Boston Sunday Brunch Menu at Miel

Discover a tantalizing menu of farm-to-table delights inspired by the South of France:

  • Prime Rib Benedict: Sliced Prime Rib, Caramelized Onions, English Muffin
  • Oyster Platter: Half-Dozen East Coast Oysters, Lemon, Horseradish Cocktail, Mignonette
  • Truffled Eggs: Soft Scrambled Eggs, Shaved Black Truffle, Leeks,
  • Crispy Pork Belly, Grilled Bread
  • Maine Lobster Roll Benedict: Butter Poached Lobster, Bibb Lettuce, Toasted Brioche
  • French Omelet with Prosciutto: 24 Month Aged Prosciutto, Crème Fraiche,
  • Fine Herbs, Grilled Bread
  • Alpine Granola Parfait: Rolled Oats, Dried Blueberry, Toasted Coconut,
  • Hotel Rooftop Honey, Greek Yogurt, Seasonal Fruit
  • Strawberry and Arugula Salad: Strawberry, Arugula, Quinoa, Capri Goat Cheese,
  • Walnut, Poppy Seed Vinaigrette
  • Cherry and Almond Crème Brulée: Cherry Compote, Almond Custard, Dark Chocolate Bark
  • Chocolate Mousse Trifle: Peanut Butter Brownie, Salted Caramel, Toffee Crumble

Sunday Brunch Reservations at Miel Brasserie Provençal

Relax. Enjoy. Savor the exquisite flavors of Provence at Miel. Make your table reservations via OpenTable or by calling directly at 617.217.5151.

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