Miel at the InterContinental Hotel Boston
French Restaurant in BostonInterContinental® Boston's own French restaurant is the city's first Provence-themed brasserie and takes its name from the French word for honey, miel. Miel Brasserie Provençale celebrates the organic wonders and intoxicating flavors of France's fascinating Côte d'Azur region, focusing on herbs, lavender, honey and olive oil. Le Provençe is known as the "the gardens of France" and Executive Chef Didier Montarou creates straightforward, innovative delights utilizing Southern France's favorites of honey, olive oil, tomatoes, vegetables, herbs, and seafood.
French Restaurant Specialties
The delightfully inspired organic fare is served in our charming and warmly decorated dining room or outdoor terrace overlooking the Boston water.
We are proud to announce that Miel is a three star Certified Green Restaurant®. Come and enjoy a great dining experience at our green landmark restaurant in the heart of Boston's historic Waterfront.
Miel COFFEE TO GO
Looking for a quick grab and go breakfast, or simply a place to relax and enjoy your morning cup of coffee? Miel Coffee to Go has everything you need to get your morning started. Enjoy high-quality coffee, granola and yogurt parfaits, fruit cups and all your favorite freshly-baked morning pastries. Open daily from 6:30 a.m. to 10:30 a.m.
Celebrate Easter in the award-winning Miel Brasserie Provencale. Our brunch is perfect for all ages and designed with your holiday favorites in mind.
Sunday, April 16th
Seating from 11:00 am - 4:00 pm
- Miel Breakfast Menu
- Miel Lunch Menu
- Miel Dinner Menu
- Miel Dessert Menu
- Miel Wine List
- In-Room Dining Menu
*Menu items and prices are subject to change.
Relish the Special Winter Dining Experience at Miel
Hours of Service
- Coffee to Go: 6:30 a.m. - 10:30 a.m.
- Breakfast: 6:30 a.m. - 11:00 a.m.
- Lunch: 11:00 a.m.- 2:30 p.m.
- Brunch (Sunday Only): 9:00 a.m-2:00 p.m.
- Dinner: 4:00 p.m. - 11:00 p.m.