RumBa - Rum & Champagne Lounge
Years ago, rum was New England’s most prolific and profitable trade item and a popular choice among the locals – they say even Paul Revere stopped for a nip during his famous midnight ride. RumBa pays tribute to the legends and lore of the historic rum trade period in a sophisticated rum-themed cocktail bar serving an international collection of distilled rums, deliciously bold appetizers, and hip-moving mixes of popular Latin and Caribbean music. Our private Champagne Bar, discreetly hidden behind sliding mahogany doors, serves selections of bubbly in an atmosphere inspired by the Moulin Rouge. At RumBa anything goes!
Suspended above the U-shaped pewter bar is an impressive collection of vintage rums showcased on recessed shelves with back lighting to reflect its warm, inviting colors. Signature rum-based exotic cocktails are the creative result from partnering with world-renowned mixologist Francesco Lafranconi of Southern Wine and Spirits. RumBa features a cut block mesquite wood floor, a Venetian plaster ceiling, a state-of-the-art Séura mirror, two plasma screen TVs, wireless internet and iPod docking station. The cocktail tables in front of the clear glass fire places are fashioned from second-hand Louis Vuitton trunks, a cool contrast to the soft brown leather sofas with their exquisite blue fabric backs. Champagne Bar at RumBa. Hidden discreetly behind deep mahogany walls is a discreet Champagne Bar that offers an ultra exclusive evening. The mysterious Champagne Bar, with its hidden "Moulin Rouge" theme, is without a doubt the sexiest VIP lounge in Boston. Emanating deep reds, burgundies and cabaret colors, this chic secluded retreat is only accessible through sliding mahogany wooden doors. The perimeter of the room is lined with opulent love seats and throw-cushions adding to that Moulin Rouge inspired atmosphere. The door handles of this lounge are a replica of Venus, the goddess of love, that allows one to slide open the red leather buttoned doors to view a deep red, antique mirrored 30-seater lounge. The Champagne Bar can accommodate 35-40 reception style.
The Champagne Lounge is available via reservations from Manager Wayne Duprey or Monyca Vickers, Food & Beverage Coordinator. There is a minimum food and beverage revenue for exclusive use of the room of $2,500. Reservations: 617-217-5151 or 617-217-5041
The Champagne Lounge is available via reservations from Manager Wayne Duprey or Monyca Vickers, Food & Beverage Coordinator. There is a minimum food and beverage revenue for exclusive use of the room of $2,500. Reservations: 617-217-5151 or 617-217-5041
Some Fun RumBa History. Celebrating Boston's rich rum history, which established the region as a prominent economic force in the seventeenth and eighteenth centuries, RumBa pays tribute to a by-gone era. Ironically, RumBa – which has nothing to do with the famous Latin dance “the Rumba” – is a Bostonian’s classic pronunciation of “Rum Bar” (the ‘R’ in ‘Bar’ being silent). Rum Bar simply evolved to RumBa.